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Please feel free to use these recipes!

Let us know what you think!

NAZDAROVYA!

Many of our recipes include Death's Door Spirits  , Old Sugar Distillery, and Quince and Apple ingredients! Support LOCAL!

 


 

Careless Whisper

prepare in a punch bowl for your holiday party..

  • 2 bottles of Sparkling White Wine (something dry like a Cava)
  • 1/2 cup Quince and Apple Lime and Cucumber Simple Syrup
  • One 64 oz. growler of NessAlla Kombucha ( Raspberry, or LemonGrass Ginger )
  • serve individual portions in a champagne flute or wine glass
  • garnish with twists of lemon 


The Dylan Brogan

1 1/2 oz. Death's Door Gin
1 oz. Nessalla Oolong Kombucha
1/2 oz. St. Germain liqueur
1/2 oz. Sweet Vermouth
1/4 oz. Grand Marnier
Two Dashes Peychaud's Bitters

Shake vigorously and strain into a chilled martini glass

The Dylan Brogan

Lilac Cantaloupe Collins Cocktail Recipe:

  • 1 1/2 oz. Lilac Cantaloupe Simple Syrup
  • 2 oz. Death's Door Gin
  • 
Shake with ice and pour into a highball reserving the ice
  • 
Finish with NessAlla Juniper Rose Kombucha
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Black Currant, Raspberry Margarita Recipe:

Black Current Raspberry Margarita with Hannah Crum of Kombucha Kamp, Alla Shapiro and Vanessa Tortolano

Black Current Raspberry Margarita with Hannah Crum of Kombucha Kamp, Alla Shapiro and Vanessa Tortolano

  • Take a palmful of fresh black currants, muddled in a double rocks glass with an ounce of lime juice and a half ounce of honey
  • Add ice and 2 ounces of silver tequila (Milagro or El Jimador recommended)
  • Shake and return to glass, reserving ice
  • Finish with a float of NessAlla Raspberry Kombucha

The Carolina Mantis

  • 2 oz. Bulleit Bourbon or Rye
  • .5 oz Quince and Apple Honey Lemon Simple Syrup 
  • .5 oz Cointreau
  • shaken and strained into a chilled martini glass 
  • float of Turmeric, Lemon and Ginger NessAlla Kombucha
  • garnish with a twist of orange

 

Alla Shapiro of NessAlla and Sarah Makoski of Quince and Apple

Alla Shapiro of NessAlla and Sarah Makoski of Quince and Apple