Close

Brewed Fresh to Order in Madison, Wisconsin

Every bottle you purchase has been bottled within the last week or two and has not had to travel far to get to your glass. 

We feel that supporting our community and the communities around us is very important.  All of our ingredients and products are sourced locally, from our tea to our bottles. 

We hope you can taste the love! 

Please feel free to contact us with your feedback and/or testimonials.  We love to hear about how Kombucha has influenced and affected your life. Contact Us

Nazdarovya!

 

Taking care in all that we do!

We incorporate social, cultural and environmental considerations into each of our business decisions. 

We use organic and fair trade ingredients, in an effort to ensure that the land and its caregivers are treated fairly. 

From reusing bottles and boxes to composting and everything in between, we hope to ensure the health of our environment for future generations.

"We do not inherit the Earth from our Ancestors, we borrow it from our Children."

-Ojibwa Proverb

Mouth Watering Flavors

 

  • Traditional Oolong
  • Raspberry
  • Blueberry
  • Peach Blush
  • Spring Seasonal Oatstraw, Red Clover, Holy Basil
  • Lemongrass Ginger
  • Juniper Rose

 

Ingrediants

%100 Raw Kombucha  

Organic & Fair Trade Rishi Tea

Organic & Fair Trade Raw Sugar

SCOBY

(symbiotic culture of bacteria and yeast) 


The NessAlla Team

 

We take pride in our small size and our all involved, boochin' staff!  Yes, those are the owners of NessAlla answering your questions at that tasting down the street! And, those ladies pouring you samples at the grocery store, they brew the kombucha too!  We are all a team and we work together to get things done! 


(c) Alex Connelly

(c) Alex Connelly

Alla Shapiro & Vanessa Tortolano, Owners

Contact the ladies at kombucha@nessalla.com

Vanessa and Alla came together with the common vision of helping the community gain a deeper knowledge of health and well being. Both certified herbalists, they began teaching Kombucha classes in Madison, Wisconsin in 2005. They soon became well known for their kombucha knowledge and word of their expertise spread. Workshops sold out and they soon had a SCOBY farm growing! They decided to work together to create one of the nations first small, local Kombucha business. 

Alla and Vanessa can often be seen talking excitedly about new business growth and random silly things.  You will find them if you just follow the loud laughter that is carried by the wind, and if you happen to engage in conversation, don't be surprised if they both answer you at the same time in Stereo!  Alla and Vanessa consider themselves non-sexual soul mates and believe that they were put here together to create something powerful and wonderful.

Cheers! Nazdarovya! (To Your Health!)

orders@nessalla.com

Contact NessAlla for wholesale inquiries.